The Stompetoren Grand Cru is an aged gouda that the ripening experts are most proud of. It has been ripening for 18 months and has a strong, salty taste. The cheese is still slicable and has a lot of ripening crystals. It is really irresistibly delicious for old-cheeselovers, especially in combination with a glass of port.
Stompetoren is only sold at the specialty stores and the better markets.