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Semi-soft cow's milk cheese with a dash of ash named after the small village of Morbier in France.  Mild yet complex flavor; fruity flavor with bit of a zing and nutty finish.  Melts well & great on salads!

Morbier with Ash

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  • Pricing and ordering is per half pound. 

    For custom sizes, please contact the shop at Michael@TheVillageCheeseShop.com.